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Searching journal content for articles similar to Production of Value-Added Meat Patties from Spent Hen Meat by Addition of Kiwi and Pineapple Extracts

Amal G. Abdelrahman1, Nabil A. Yassien1, Hussein M.H. Mohamed1, Khaled S. Tolba2, Heba H.S. Abdel-Naeem1* 

Advances in Animal and Veterinary Sciences

May

Vol. 12, Iss. 5, pp. 802-993

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