Pakistan Journal of Agricultural Research

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Searching journal content for articles similar to Designing a Functional Beverage Blend for Optimal Antioxidant Activity and its Storage Stability

Designing a Functional Beverage Blend for Optimal Antioxidant Activity and its Storage Stability

Hamza Tariq¹, Imran Hayat¹, Saima Rafiq^1*, Aqsa Qayyum² and Sohrab Qayyum¹

Pakistan Journal of Agricultural Research

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Pithecellobium dulce (PD) and Cassia senna alata (CA) Incorporated Food Packaging Films with Antioxidant Properties

Beenish Khanzada, Shagufta Jabeen, Asif Ali, Amna Fatimah, Ishfa Zahid, Esha Israr, Arifa Iqbal and Ashas Waheed

Pakistan Journal of Agricultural Research, Vol.37, Iss. 3, Pages 338-344

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