Manatsanun Nopparatmaitree1*, Pornpan Saenphoom1, Sittichai Bunlue1, Silchai Washiraomornlert1, Warangkana Kitpipit2,3,4, Soranot Chotnipat1
...vestigate the effects of synbiotic from trimmed asparagus by-products (TABP) combined with probiotic supplementation in broiler diets on the apparent nutrient digestibility, cecal microbiota, small intestinal morphology, and performance. Three hundred twenty-one days old, Ross 308® chicks; were raised under ambient temperature and assigned to a completely randomized design with four treatments and four replications per treatment (n = 20). The treatment con...
Jeki Mediantari Wahyu Wibawanti1,3, Sri Mulyani2*, Rudy Hartanto1, Ahmad Ni’matullah Al-Baarri2, Yoyok Budi Pramono2, Anang Mohamad Legowo2
...iotics would be an ideal synbiotic for yogurt. By combining the synergistic effects of prebiotics and probiotics, synbiotic yogurts have the potential to be functional foods. This study was carried out to investigate the influence of synbiotics from the inulin of mangrove apple and Lactobacillus plantarum in the characteristics of goat milk. This study used a Completely Randomized Design (...
Sajjad Khan*, Naila Chand, Abdul Hafeez and Nazir Ahmad
...btilis (BS) alone and in synbiotic form on overall growth performance, visceral and lymphoid organs weights along with intestinal histomorphology and selected pathogenic bacteria in broiler chickens. Day-old 200 Ross male chicks were allotted to five groups each subdivided in four replicates with ten birds per replicate. Similarly, five different types of feed i.e., diet A as control while B, C, D and E having 1.5% GA, 30mg/kg BS, 1.5% GA+30mg BS and 0.75% GA+...
Desak Putu Mas Ari Candrawati*, I Gede Mahardika, I Gusti Nyoman Gde Bidura, Ni Wayan Siti
... study aimed to evaluate synbiotic effect of PPS in broilers diets on performance, blood lipid profiles, and pathogenic bacteria in intestines. Synbiotic comprised a combination of prebiotics Moringa oleifera leaves and probiotics yeast culture in a ratio of 1:1 (g/g). The results of in vitro analysis contained probiotics Saccharomyces spp. of 1.7 x109 cfu/g. Broilers used were 200-day-old chicks (DOC), divided randomly into...
