Imtiaz Ahmad Qamar*, Maqsood Ahmad*, Gulshan Riaz* and Sartaj Khan*
PERFORMANCE OF SUMMER FORAGE LEGUMES AND THEIR RESIDUAL EFFECT ON SUBSEQUENT OAT CROP IN SUBTROPICAL SUBHUMID POTHWAR, PAKISTAN
...on of the subsequent non-leguminous crops will result as residual effect of this improved N status...
Fraza Ijaz1*, Umair Riaz2, Shazia Iqbal3, Qamar uz Zaman4, Muhammad Furqan Ijaz5, Hina Javed1, Muhammad Amjad Qureshi1, Zuhra Mazhar3, Ahmad Hassan Khan6, Hassan Mehmood7 and Ijaz Ahmad8
...ociation especially with leguminous forages and form special structure, i.e., nodules, with 90% of Fabaceae family and displayed all possible means for improving the fertility of soils. Rhizobium also forms a symbiotic association with non-legumes because of their great colonizing capability and helps in improving crop growth. Physiological precursors are also used in association with rhizobium because of their higher solubility in water, continuous providence...
Samman Gul Vaseer1, Muhammad Rasheed1*, Muhammad Ansar1, Yamin Bibi2, Saqlain Shah1, Asma Hassan1, Lubna Ayub Durani1, Muhmmad Asif3 and Zuhair Husnain1
...mponent particularly for leguminous crops. A greenhouse study was
conducted to evaluate the effect of Co on inoculation slurry treated seeds of mung bean (Vigna radia...
conducted to evaluate the effect of Co on inoculation slurry treated seeds of mung bean (Vigna radia... 
Gudeta Nepir Gurmu, Tade Bitima Mulisa, Alemu Lenco Gemechu, Kegna Gadisa Amena and Gemechu Nedi Terfa*
...ativum L.) is one of the leguminous crops that is rich in protein and essential amino acids. A field experiment was conducted during the 2019 cropping season consisting of eight (Bursa, Burkitu, Adi, Herena, Hortu, Letu, T/shaman, and Weyib) improved field pea varietiesand one local variety at west Showa zone Oromia region to identify high yielding varieties. The experiment was carried out using a randomized complete block design with two replications at Babic...
S. A. Montasser1†, N. A. Mahmoud2, A. F. El-Mesalamy2 and M. A. A. Abdel-Mageed2
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Ambrin Rajput1* and Mehrunisa Memon2
...without nutrients. Among leguminous pulse food grain, phosphorus application shows an important part in enhancing plant productivity of the crop. Keeping in view the role of plant nutrition, research trial was led to determine various rates of P 0, 25, 38, 50, 75, 100, 125, 150 P2O5 kg ha -1 on yield, uptake, P utilization efficiency of Mungbean. For this, randomized complete block design was arranged with three times. The outcome showed that Phosphorus applic...
