Rukhsar Ali* and Ali Muhammad
...e stability of mango and loquat blended pulp was conducted to study the effect of selected food chemical preservatives i.e. sodium benzoate (SB), potassium metabisulphite (KMS) and potassium sorbate (PS) on physicochemical qualities (total soluble solids, pH, acidity, phenolic compounds, total sugars, antioxidant activity, Vitamin C content) and sensory evaluation as color, taste, and overall acceptability stored at ambient conditions (25±2⁰C) for six...
Muhammad Faisal Riaz1, Abu Bakar Muhammad Raza1*, Muhammad Zeeshan Majeed1 and Talha Nazir2
... minimum was observed on loquat and citrus plantations. Moreover, maximum aphid population was recorded in the 1st fortnight of March in most plantations sampled. These results demonstrate the prevailing diversity of this economically important family of pest insects and would be helpful in future studies regarding their management.
... 
Ijaz Ahmad1,5*, Haihong Hao1, Pascal Sanders2, Zafar Iqbal3, Saeed Ahmed4, Farhan Anwar Khan5, Zahir Shah5, Muhammad Ibrahim6 and Lingli Huang1
Bashir Mohammad Khan, Mohammad Shahid and M. Ismail Chaudhry
Mohammad Shahid and Abdul Qayyum
...Malus
sylvestris ), loquat (Eriobotrya japonica), clovers
(Trifolium spp.),serson (Brassica campestris), maize
(Zea mays),dates (Phoenix spp.), citrus fruit (all
spp.), ber (Zizphus jujube), guava (Psidium guyava) and
shain (Plectranthus rugosus)were recorded as major
sources for the production of surplus honey with five
major honey-flows in a year at different localities in
the Province. Shif...
