Siti Dharmawati1, Muhammad Halim Natsir2, Hartutik Hartutik2, Danung Nur Adli2, Osfar Sjofjan2*
...r snail flesh incubated bromelain enzyme (7.5% in diet) (2.5:7.5), T4 : basal diet + 0 % fish meal (0% in diet)+ 100% FSFIBE(10% in diet) (0:10). The parameters observed was growth performance and digestibility. Result were analyses using general linear model and if a significant effect was identified, least significant differences (LSD) then applied. The result showed using freshwater snail for fish meal give significant difference (p < 0.05) on the appa...
Fariha Javaid1*, Zahoor Qadir Samra1, Madeeha Shahzad Lodhi1,2, Aroosha Hussain1 and Gulnaz Pervaiz1
Pramudya Andiana*, Moch. Geerhan Miraja Syahdan, Khothibul Umam Al Awwaly, Abdul Manab
...ns of the combination of bromelain and papain enzymes in hydrolyzing chicken head protein in terms of the physicochemical characteristics and bioactivity of the hydrolysate. A laboratory experimental method using a completely randomized design (CRD) was used in this research. In this study, chicken head protein was hydrolyzed using different combinations of bromelain (b) and papain (p), namely CHP (without hydrolysis); CHP1 ...
