Widya Paramita Lokapirnasari1*, Nanik Hidayatik2, Eka Pramyrtha Hestianah3, Himatul Ilma Silfia4, Muhammad Aviv Firdaus4, A. Sherasiya5, Andreas Berny Yulianto6, Mirni Lamid1, M. Anam Al-Arif1, Ertika Fitri Lisnanti7, Zein Ahmad Baihaqi8, Tabita Dameria Marbun9
...of adding probiotics and acidifiers to feed as alternatives to antibiotic growth promoters (AGP) in broiler chickens infected with Avian Pathogenic Escherichia coli (APEC) concerning body weight, feed efficiency, meat quality, cholesterol, HDL, and LDL levels in chicken meat. Research method: preparation of experimental animals in vivo. The use of probiotics and acidifiers is used as a potential solution to improve intestina...
