Fig. 4.
A: Effect of high glucose on cell morphology and quantity. B: Effects of high glucose and marein on cell viability. *P < 0.05, **P < 0.01, ***P < 0.001.
A: Effect of high glucose on cell morphology and quantity. B: Effects of high glucose and marein on cell viability. *P < 0.05, **P < 0.01, ***P < 0.001.