Citation |Nurhayati, Wirawati CU, Putri DD. 2024. Optimization of Palm Kernel Cake and Cassava Byproduct Fermentation with the Addition of Minerals and Varying Fermentation Durations as Alternative Poultry Feedstuff. Adv. Anim. Vet. Sci. 12(9): 1759-1767. 
DOI | https://dx.doi.org/10.17582/journal.aavs/2024/12.9.1759.1767