To cite this article: Raza, M.A., Falahi, W.U., Durrani, A.Z., Bano, B., Ali, M.M., Rubab, N., Mehdi, S.T., Iqbal, M.W., Akhtar, K.H., Raza, A., Ijaz, M., Shan, U.F. and Aftab, M., 2024. Presence of Antibiotic residues of penicillin and oxytetracycline in beef, mutton and chicken (Meat): One health requires paradigm shift legislation and policy formulation. Punjab Univ. J. Zool., 39(1): 119-125. https://dx.doi.org/10.17582/journal.pujz/2024/39.1.119.125