Citation | Tonda, R., L. Zalizar, W. Widodo, R.H. Setyobudi, D. Hermawan, D. Damat, Z. Vincēviča-Gaile, I. Iqrar, T.A. Pakarti, S. Anwar and W. Wira. 2023. Palatability level of dried rice as an alternative feed ingredient to subtitute corn and rice bran. Sarhad Journal of Agriculture, 39(Special issue 1): 1-10.
DOI | https://dx.doi.org/10.17582/journal.sja/2023/39/s1.1.10