Citation | Khattak, A.M., S. Ullah, F. Anjum, H.U. Shah and S. Alam. 2021. Proximate composition and mineral content of selected chickpea cultivars. Sarhad Journal of Agriculture, 37(2): 683-689. DOI | http://dx.doi.org/10.17582/journal.sja/2021/37.2.683.689