Submit or Track your Manuscript LOG-IN

Comparative Analysis of Meat Quality in Different Parts of Small-Tailed Han Sheep

Comparative Analysis of Meat Quality in Different Parts of Small-Tailed Han Sheep

Junyan Bai*, Zhihao Dong, Youbing Yang, Ziheng Li, Xiaoning Lu and Huirong Gong

College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471003, China

*     Corresponding author: byezi@163.com

Fig. 1.

Comparison of meat quality in different parts of small-tailed Han sheep.

Fig. 2.

Comparison of meat quality characters between different genders of small-tailed Han sheep.

Pakistan Journal of Zoology

April

Pakistan J. Zool., Vol. 56, Iss. 2, pp. 503-1000

Featuring

Click here for more

Subscribe Today

Receive free updates on new articles, opportunities and benefits


Subscribe Unsubscribe