Saba Parveen Samo1, Moolchand Malhi1,*, Javed Gadahi2, Yan Lei3, Allah Bux Kaciwal1 and Saeed Ahmed Soomro1
... B was supplemented with selenium yeast (SY) at the dose rate of 0.3 mg/kg.diet for 8 weeks. The results showed that the weights (% of empty body weight) of rumen (4.18 ± 0.30 vs 3.49 ± 0.10); duodenum (0.32 ± 0.01 vs 0.27 ± 0.01); colon (1.14 ± 0.03 vs 1.06 ± 0.01), caecum (0.62 ± 0.03 vs 0.57 ± 0.01) and the whole large intestine (2.44 ± 0.04 vs 2.32 ± 0.03) significantly increased (P <...
Iqra Bano1,*, Moolchand Malhi2, Pershotam Khatri3, Saeed Ahmed Soomro2, Hira Sajjad4, Ambreen Leghari5, Muhammad Awais2, Safia Kandhro6 and Shakeel Ahmed Lakho5 and Munaza Soomro7
...viz. control (C) and selenium yeast supplemented (SY) (n=6), respectively. Basal diet given to the animals consist of roughage and concentrate at the ratio of 65:35. In group C, the goats received only basal diet while in group SY the goats consumed basal diet along with SY 0.3 mg/kg.BW for 8 weeks. The results revealed that testicular weight, thickness, and circumference increased in SY as compared to C. The body weight of goats was also increased in SY a...
Awais Bin Shahid1, Moolchand Malhi1,*, Saeed Ahmed Soomro1, Muhammad Giasuddin Shah2, Nazeer Hussain Kalhoro3, Asmatullah Kaka4, Rajoo Mal1, Muhammad Awais Soomro1Saba Parveen Samo1 and Muhammad Nawaz Sanjrani5
...e influence of selenium yeast (SY) on fermentation pattern, papillae morphology and antioxidant status in rumen of goats. A total of ten goats were randomly divided into two groups; control (C, n=5) and selenium yeast (SY, n=5). Animals were fed concentrate (2 % BW) as basal diet without (C) or with selenium yeast (SY, @ 0.3 mg.Se.kg-1.diet) supplem...
Hu Liu1,2, Qifang Yu1,2, Xiaopeng Tang1,2, Chengkun Fang1,2, Sijia Chen1,2 and Rejun Fang1,2,*
...sodium selenite (SS) and selenium yeast (SY) on performance, egg quality, selenium concentration in eggs and serum antioxidant capacity in laying hens. Seven-hundred and twenty 21-week-old healthy Roman laying hens with a similar laying rate were randomly divided into 5 groups with 6 replicates of 24 hens. The experiment was designed by 2 × 2 factorial arrangement with two sources of Se and two levels of Se. The hens in control group were fed a basal die...

Pakistan Journal of Zoology

June

Vol. 52, Iss. 3, Pages 825-1224

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