Jia Chen*, Yuanxi Deng and Hui Xu
...the specific allergen in mutton, soluble protein from mutton was extracted, and separated by SDS-PAGE. With the positive and negative sera of rats, the special allergen was identified with the Western Blot, showing that the 12kDa was the specific allergen. The protein of 12kDa was then analyzed by ion exchange and gel filtration chromatography, and the MALDI-TOF/TOF-MS search on the Internet. The results indicate that the pr...

Iqbal Javed1*, Amar Razzaq2, Mudassar Yasin3, Muhammad Ali Imran4, Haroon Javaid5, Iftikhar Nabi6, Anum Sardar1 and Shahbaz Ahmad

... and meat. The demand of mutton is everywhere in the world and also in the domestically in Pakistan. The share of livestock in the national gross domestic product is about 11 %. Pakistan is at number twelve in exports of the mutton according to the estimation of 2015. Although Pakistan’s meat industry is performing well however, there is more potential in the sector of livestock and hence for the exports of meat to all...

Kubra Siddique*, Ghaffar Ali, Irfan Ullah, Atta Ullah Shah and Muhammad Fayaz 

...nditure elasticities for mutton and beef are greater than one and are expenditure elastic while chicken, fish and other meat type are expenditure-inelastic. Own-price elasticities for the beef, chicken, fish and mutton are less than unity suggesting them as price-inelastic except other meat type which is highly price-elastic. Cross price elasticities show that most of the meat types are complementary. Others meat category, c...

Zahin Anjum1*, Farhat Shehzad1, Amina Rahat1, Hamid Ullah Shah2 and Saleem Khan3 

..., such as beef, chicken, mutton and fish, and different grilling techniques were applied to see their effectiveness in lowering the levels of these toxicants. Polyaromatic Hydrocarbons and heavy metals refer to a large group of chemicals that may be present in the environment as pollutants and can enter the food chain and might be carcinogenic to humans. The lead content was found high in fish with the mean value of 3.18mg/kg and the lowest values were observe...
Hashim Ullah1, Abdur Rahman1, Rifat Ullah Khan2, Shakoor Ahmad2 and Ambrina Tariq3, Shabana Naz4,*
...ealth point of view, the mutton of Waziri breed had better nutritional contents compared to Mazai.

Pakistan Journal of Zoology


Vol. 52, Iss. 3, Pages 825-1224


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