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Exogenous Application of Proline Improved Salt Tolerance in Rice through Modulation of Antioxidant Activities

Exogenous Application of Proline Improved Salt Tolerance in Rice through Modulation of Antioxidant Activities

Fouzia Tabssum1, Qamar uz Zaman2*, Yinglong Chen3,4, Umair Riaz5*, Waqas Ashraf6, Ambreen Aslam2, Nusrat Ehsan2, Rab Nawaz2, Humera Aziz7 and Shamim ul Sibtain Shah8 

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March 2019
Vol. 32, Iss. 1, Pages 1-217

Pakistan Journal of Agricultural Research

December

Vol.36, Iss. 4, Pages 297-403

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