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Influence of Gibberellic Acid Concentrations and Dipping Durations on Growth and Yield of Bitter Gourd

Influence of Gibberellic Acid Concentrations and Dipping Durations on Growth and Yield of Bitter Gourd

Aliya Ayaz, Gohar Ayub, Maqsood Khan* and Syed Aizaz Ali Shah 

The University of Agriculture Peshawar, Khyber Pakhtunkhwa, Pakistan.

maqsoodkhan@aup.edu.pk  

Figure 1

Effect of GA3 concentrations and dipping duration on days to germination of bitter gourd. 

Figure 2

Effect of GA3 concentrations and dipping duration on germination percentage of bitter gourd. 

Figure 3

Effect of GA3 concentrations and dipping duration on survival percentage of bitter gourd. 

Eq1
Eq
Eq2

Sarhad Journal of Agriculture

March

Sarhad Journal of Agriculture, Vol.40, Iss. 1, Pages 01-262

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