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Improvement in Nutrient Digestibility and Growth Performance of Catla catla Fingerlings Using Phytase in Moringa oleifera Leaf Meal Based Diet

Improvement in Nutrient Digestibility and Growth Performance of Catla catla Fingerlings Using Phytase in Moringa oleifera Leaf Meal Based Diet

Muhammad Mudassar Shahzad1*, Syed Makhdoom Hussain2, Afia Muhammad Akram1, Arshad Javid3, Majid Hussain5, Syed Zakir Hussain Shah4 and Asma Chaudhary1

1Department of Zoology, Division of Science and Technology, University of Education, Lahore, Pakistan 
2Fish Nutrition Lab, Department of Zoology, Government College University, Faisalabad
3Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore
4Department of Zoology, University of Gujrat, Gujrat, Pakistan
5Department of Zoology, University of Okara, Okara, Pakistan

*  Corresponding author: drmudassarshahzad@gmail.com

 

Fig. 1.

Apparent nutrient digestibility of C. catla fingerlings fed MOLM based diets.

Fig. 2.

Growth performance of C. catla fingerlings fed graded levels of phytase supplemented MOLM based diets.

weight gain (%)
FCR
SGR
ADC

Pakistan Journal of Zoology

December

Vol. 51, Iss. 6, Pages 1999-2399

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