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Effect of UV Irradiation of Aspergillus niger on the Production of Xylanase in the Presence of Wheat Bran as Carbon Source

Effect of UV Irradiation of Aspergillus niger on the Production of Xylanase in the Presence of Wheat Bran as Carbon Source

Muhammad Suleman1,*, Abu ul Hassan Faiz2, Muhammad Shahbaz2 and Ayesha Riaz3

1Department of Chemistry, Women University of Azad Jammu and Kashmir, Bagh
2Department of Zoology, Women University of Azad Jammu and Kashmir, Bagh
3Department of Pathobiology, Faculty of Veterinary and Animal Sciences, PMAS Arid Agriculture University, Rawalpindi

*     Corresponding author: muhammad.suleman78@yahoo.com

 

Fig. 1.

Xylanase production at different concentration of wheat bran, corn cobs and sugarcane bagasse by A. niger.

Fig. 2.

Xylanase production at different incubation and different substrate by A. Niger.

Fig. 3.

Effect of pH (A) and temperature (B) for xylanase production.

Fig. 4.

Effect of temperature (A) and pH (B) on relative activity of xylanase.

Fig. 5.

SDS-PAGE analysis for molecular weight determination.

Pakistan Journal of Zoology

December

Vol. 51, Iss. 6, Pages 1999-2399

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