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Effect of Indigenous Probiotics on Gut Morphology and Intestinal Absorption Capacity in Broiler Chicken Challenged with Salmonella enteritidis

Effect of Indigenous Probiotics on Gut Morphology and Intestinal Absorption Capacity in Broiler Chicken Challenged with Salmonella enteritidis

Imran Khan1, Muhammad Nawaz1,*, Aftab Ahmad Anjum1, Mansur-ud-Din Ahmad2, Adnan Mehmood1, Masood Rabbani1, Amina Mustafa1 and Muhammad Asad Ali1

1Department of Microbiology, University of Veterinary and Animal Sciences, Lahore
2Department of Epidemiology and Public Health, University of Veterinary and Animal Sciences, Lahore

*     Corresponding author: muhammad.nawaz@uvas.edu.pk

Fig. 1.

Effects of probiotics on gut (duodenum) morphology of broiler challenged with Salmonella enteritidis. A, positive control; B, negative control; C, probiotic 23 (treatment); D, probiotic IKP111 Probiotic (treatment); E, probiotic 333 (treatment); F, probiotic 23 (preventive); G, probiotic (preventive) IKP 23; H, probiotic 333 (preventive); I, protexin; J, antibiotic.

Pakistan Journal of Zoology

October

Vol. 52, Iss. 5, Pages 1631-2026

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