Effect of Yeast Culture (Sacchromyces cerevisiae) on Production Performance in Achai Cattle

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Effect of Yeast Culture (Sacchromyces cerevisiae) on Production Performance in Achai Cattle

Muhammad Hanif Khan¹, Syed Muhammad Suhail², Hayaz uddin¹, Aitbar Khan³, Rashid Ahmed Magsi³, Rajwali Khan²*, Iftikhar Ahmed², Asim Ijaz² and Khalid Khan²

Author Affiliations

¹Directorate of Livestock and Dairy Development (Research), Government of Khyber Pakhtunkhwa Peshawar, Pakistan; ²Department of Livestock Management, Breeding and Genetics, The University of Agriculture Peshawar, Pakistan; ³Department of Livestock and Dairy Development, Government of Baluchistan, Quetta, Pakistan.

*Correspondence | Rajwali Khan, Department of Livestock Management, Breeding and Genetics, The University of Agriculture Peshawar, Pakistan; Email: rajwalikhan@aup.edu.pk

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Figure 1:

Temperature history recorded in District Peshawar.

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Figure 2:

Weekly effect of yeast culture on overall parameter of Achai cows.

This Issue

June 2022

Vol. 38, Iss. 2, Pages 388-758

Sarhad Journal of Agriculture

Sarhad Journal of Agriculture

Effect of Yeast Culture (Sacchromyces cerevisiae) on Production Performance in Achai Cattle

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Effect of Yeast Culture (Sacchromyces cerevisiae) on Production Performance in Achai Cattle

Muhammad Hanif Khan¹, Syed Muhammad Suhail², Hayaz uddin¹, Aitbar Khan³, Rashid Ahmed Magsi³, Rajwali Khan²*, Iftikhar Ahmed², Asim Ijaz² and Khalid Khan²

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Sarhad Journal of Agriculture

Effect of Yeast Culture (Sacchromyces cerevisiae) on Production Performance in Achai Cattle

Special Issues

Membership/Association

Effect of Yeast Culture (Sacchromyces cerevisiae) on Production Performance in Achai Cattle

Muhammad Hanif Khan1, Syed Muhammad Suhail2, Hayaz uddin1, Aitbar Khan3, Rashid Ahmed Magsi3, Rajwali Khan2*, Iftikhar Ahmed2, Asim Ijaz2 and Khalid Khan2

Sarhad Journal of Agriculture

March

Featuring

Study of Ethnobotanical Flora and Medicinal Plants of District Mandi Bahauddin

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Assessment of Physicochemical and Sensory Characteristics of Stevia Sweetened, Low-Caloric Orange Drink

Evaluation of Local and Exotic Hybrid Genotypes of Yardlong Bean (Vigna unguiculata) in Saline Prone Area of Bangladesh

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Muhammad Hanif Khan¹, Syed Muhammad Suhail², Hayaz uddin¹, Aitbar Khan³, Rashid Ahmed Magsi³, Rajwali Khan²*, Iftikhar Ahmed², Asim Ijaz² and Khalid Khan²