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A Comparison of Amino Acid Digestion of Crossbred Ducks (Super Meat x Pekin Ducks) Supplemented Shrimp By-Products

A Comparison of Amino Acid Digestion of Crossbred Ducks (Super Meat x Pekin Ducks) Supplemented Shrimp By-Products

Nguyen Thi Kim Dong1*, Nguyen Van Thu2 , Nguyen Hoang Qui3 

1Tay Do University, No. 68 Tran Chien Street, Le Binh ward, Cai Rang district, Can Tho city, Vietnam; 2Can Tho University, 3/2 street, NinhKieu district, Can Tho city, Vietnam; 3TraVinh University, No. 126 Nguyen ThienThanh Street, Ward 4, District 5, TraVinh City, TraVinh Province, Vietnam.

*Correspondence | Nguyen Thi Kim Dong, Tay Do University, No. 68 Tran Chien Street, Le Binh ward, Cai Rang district, Can Tho city, Vietnam; Email: ntkdong@ctu.edu.vn 

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Advances in Animal and Veterinary Sciences

May

Vol. 12, Iss. 5, pp. 802-993

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